HAWAIʻI Magazine
Five Maui Nui Resorts Serve Up Fresh Ways to Discover Island Luxury
Fresh ceviche on a Lānaʻi terrace at sunset. A farm-to-table tasting menu in upcountry Maui. A handcrafted cocktail overlooking Molokaʻi's untouched coastline. Five resorts across Maui Nui are rewriting what island luxury tastes like, and we're here for every bite. This isn't about stuffy white tablecloths, it's about discovering the vibrant, layered flavors of each island, from the sea to the soil. Whether you're a first-time visitor or a kamaʻāina seeking something new, these experiences feel both elevated and deeply rooted in place. And while we're celebrating fresh hospitality, a deeper story unfolds elsewhere: *A Century of Tensions Resurface in Trial Over Kauai Hotel Plans* reminds us that progress on these islands always carries history with it.
